Sean the Tart 

 

STRAWBERRY RHUBARB SOUR  

 

 

COLOUR hazy, blush pink 

 

AROMA  Strawberry, Citrus 

 

CHARACTER Tart, jammy, lemony, refreshing 

 

A.B.V.  5.8%  

 

PAIRS WITH:  Goat cheese, Crab cakes, Strawbaerries rhubarb crumble with vanilla ice cream  

 

 

 

 

 BREWER’S NOTES  

Indulge in “Sean the Tart”: A light and vibrant sour beer that bursts with the juicy sweetness of ripe strawberries and the tangy punch of rhubarb. Lactobacillus introduces a refreshing lemon-like acidity that perfectly complements the jammy strawberries. A soft mouthfeel thanks to the addition of oats and wheat, balances the tartness. This beer finishes juicy and will have you coming back for more.  

HOPS N/A 

 

MALT Rahr pilsner, Flaked wheat, oats. 

 

YEAST Lactobacillus, Foggy London 

 

OTHER  Strawberries & Rhubarb 

 

IBU 0 

 

OG 1.051