Yoshi the Tart 

 

YUZU GOSE  

 

 

COLOUR pale straw, hazy 

 

AROMA  citrus, fruity, yuzu 

 

CHARACTER tart, juicy, refreshing 

 

A.B.V.  4.9%  

 

PAIRS WITH: chicken karaage, tuna tataki, cheese board  

 

 

 

 

 BREWER’S NOTES  

 

Yoshi the Tart, similar to his sister Yara is a tart grisette brewed with even more aromatic yuzu juice and a hint of sea salt. Lactobacillus creates a bright, clean lemony acidity that blends well with the citrus flavours of yuzu and notes of melon coming the addition of Cashemere hops. A bright pop of citrus combined with a light brininess makes for a very thirst quenching brew.  

 

 

HOPS Cashmere 

 

MALT Rahr pilsner, Flaked wheat, oats 

 

YEAST Lactobacillus, Foggy London 

 

OTHER salt  

 

IBU 0 

 

OG 1.051